US$ 895.00
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Pair with a pan-fried veal cutlet for a divine weeknight treat
It is pressed whole cluster and allowed to settle for 24 hours
or grilled burgers
It is organically farmed and pairs perfectly with grilled shrimp and garlic
Aged in oak for 10 months and bottled without fining or filtration
Giuseppe Quintarelli Valpolicella Classico Superiore Veneto, 2017 Italian red blend Pair with a pan-fried vealThis wine is a blend of Corvina, Corvinone, Rondinella, Cabernet Sauvignon, Nebbiolo, and Sangiovese, from the North of Italy. A truly exceptional wine from a standard setting producer. This wine is rich with flavors of blackberry, jam, clove, star anise, cinnamon, and plum. Pair with rich red meat dishes and red sauce pastas.
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