American Range - 48" Stainless Steel Restaurant Range 24" Raised Griddles, 4 Burners With 20" 2 Storage Bases - AR-4B-24RG-DSB warranty-badge--10-years Whether you're a small butcher

Whether you're a small butcher shop or a large-scale meat processing facility

Its robust construction and thoughtful design make it a valuable addition to any kitchen

and versatility make it a valuable addition to any kitchen

offering precise heating control

Safety Features: The machine includes safety features such as automatic shut-off and safety interlocks to protect operators and ensure safe operation

American Range - 48" Stainless Steel Restaurant Range 24" Raised Griddles, 4 Burners With 20" 2 Storage Bases - AR-4B-24RG-DSB warranty-badge--10-years Whether you're a small butcherAmerican Range, restaurant range size 48" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,