Château Gombaude-Guillot Pomerol, 2009 niederosterreich From the vineyards through the

From the vineyards through the winemaking

this Pinot Noir pairs perfectly with marinated flank steak or mushroom ravioli

and little citrus

and blood orange

garnering praise from wine nerds and industry professionals alike

Château Gombaude-Guillot Pomerol, 2009 niederosterreich From the vineyards through theExperience the rarity of a renegade vigneron's interpretation of Bordeaux with Chteau Gombaude Guillot Pomerol, 2009. Sourced straight from the Chteau, this aged Bordeaux is rich and full with a striking aroma of sweet spice, woodsmoke, and earth. Perfectly evolved, it offers depth and classic structure with a velvety touch, culminating in a long, satisfying finish. Pair with a fine roast or dry aged beef.