US$ 24.95
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unfiltered
Imperial stout aged in Bourbon and Cognac barrels
which contributes the sugars necessary for secondary fermentation in the bottle
Aging lasts 1 winter on fine lees and is done in vats only
Bottled before fermentation completed to continue the wine development as a pet-nat
Wilding Symphony Medium Dry Cider 750ml (6.4%) Germany unfilteredWest Counties (Med Dry) An amazing balance of big tannins, loads of ripe fruit and subtle bitterness
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