Johannesbröd / Carob (Ceratonia siliqua) Biologiskt växtskydd The trees are very long-lived

The trees are very long-lived

and green coloring agents

Predatory mites like warm and humid conditions and work best at temperatures above 18 degrees

The flowers have a strong

and leaves can also be eaten as vegetables: a tasty way is to stir-fry leaves and shoots in oyster sauce and soy sauce with a little garlic

Johannesbröd / Carob (Ceratonia siliqua) Biologiskt växtskydd The trees are very long-livedSEEDS (15 pcs bag) Common names: Carob, also called St. John's bread Scientific name: Ceratonia siliqua Family: Fabaceae Growth history & uses: Carob is an evergreen cultivated plant with a long history of various uses. Thousands of years ago, Carob as the dried bean pods are called was used as a counterweight when weighing gold and gemstones. The seeds inside the pod always weighed 0. 2 grams, and this is where the measure carat comes from. Carob has