Il Paradiso di Manfredi Brunello di Montalcino, 2016 bloody mary The appassimento method gives this

The appassimento method gives this wine a very unique set of qualities

Rio was witnessing firsthand the worldwide explosion of agave spirits and wanted to participate in bringing more unique Mexican distillates—like those around which he grew up—to an international audience

captivating and delicious

The bottles are also hand-labeled

easily drinkable

Il Paradiso di Manfredi Brunello di Montalcino, 2016 bloody mary The appassimento method gives thisThis wine is 100% Sangiovese Grosso from Montalcino. Paradiso's history stretches back to the 1950's before Brunello was a DOC. A classically styled Brunello, rich with red fruit, garrigue, and oak. A wine for the cellar, sharing with close friends, or cold nights with rich red meat dishes.