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Holiday celebrations
The work is done in a traditional way
The wine ferments at low temperatures
with prosciutto
rillettes)
Thibaud Boudignon Rosé de Loire, 2025 lodi Holiday celebrationsBordeaux native Thibaud Boudignon crafts his ros from Cabernet Franc rooted in grey schist sand soils, blended with a touch of Grolleau. The winery is practicing biodynamic. Fresh, bright, and insanely drinkable, the wine shows flavors of red fruit, flower petals, white pepper, and wet rock. A true food ros! Pair with charcuterie boards, raw bar favorites, or lobster rolls.
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