Dark Soy Sauce - Lee Kum Kee Size:500 gm and versatile miniature spuds that

and versatile miniature spuds that elevate a wide range of dishes with their charming appeal and delightful flavor

and even soup recipes

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our Sriracha chilli sauce adds a generous depth of flavour to any meal

Elevate your culinary creations by savoring the unique experience that fresh jalapeños bring to your table

Dark Soy Sauce - Lee Kum Kee Size:500 gm and versatile miniature spuds that100% naturally fermented soya sauce Strong umami flavour Can be used in Asian cooking Saltier and light used as dip sauces for dimsum or momos This sauce is made from selected soybeans and brewed according to the traditional and natural method and contains flavour enhancers and preservatives. Ingredients Water, salt, soybean, sugar, wheat flour, sodium benzoate added as a preservative, Disodium 5 Inosinate & Disodium 5 Guanylate as flavor enhancers.