Pimm's No. 1 Cup Apéritif 700ml Japanese Whisky and the wine behind it

and the wine behind it has never wavered: golden

with lingering fruit and a touch of creamy complexity

Opulent flavours of exceptional depth and complexity drive a deep and powerful palate — nutty components of outstanding richness drawn together by a fine acid structure of genuine precision and Seppelt Salinger distinction

Crystal clear with the luminous purity of a gin distilled with exceptional precision and care in Sydney’s Rosebery distillery

and freeze-filtered at -18°C through ion-charged filters

Pimm's No. 1 Cup Apéritif 700ml Japanese Whisky and the wine behind itPimms No. 1 Cup is the quintessential British summer apritif a gin based liqueur of quinine, herbal botanicals, caramelised orange, and delicate spices, first created in 1823 by James Pimm at his Oyster Bar in London and established as a brand in 1840. Rich amber in colour, with a complex blend of gin and botanicals that is as at home in the gin capital of the world as it ever was. Most commonly served as a fruit cup in large jugs with lemonade, ice,